Loading

Forums

Welcome to our online community. To post a message, you must be a registered user of RecipeTips.com. Log in to forums, or register.

Ingredients

Ingredients
Posted: 11/21/2014 06:36:41 AM
Please specify flour or corn tortillas if you wish to be taken seriously. Not only do the flavors differ, but the texture and treatment do.
Re:Ingredients
Posted: 07/21/2016 05:34:22 AM
Hi, Goood..... info@sivasakthicatering.com, www.sivasakthicatering.com

RecipeTips.com
Posts: 239
Re:Ingredients
Posted: 03/16/2016 2:46:43 PM
Hi Honey. This should be heavy cream. We have updated the recipe. Thank you for reaching out for clarification. We appreciate the feedback. All the best!

Honey
Posts: 1
Re:Ingredients
Posted: 03/14/2016 4:06:00 PM
Hello, I saw your cajun crawfish fondue recipe. I want to make it for a dinner party I'm having and I noticed, part of the recipe says "cream", but wasn't specific on what kind of cream. Do you mean heavy whipping cream or canned cream?

RecipeTips.com
Posts: 239
Re:Ingredients
Posted: 11/21/2014 08:02:43 AM
You are right, their flavor and texture do differ. That is why many times one or the other is not specified because most people prefer one over the other, which in most cases either can be used in a recipe. If the author of the recipe feels one or the other needs to be used, they will specify it in the recipe. Is there some particular recipe that you felt one or the other needed to be used?

Recent Topics

Time For Deep Frying A Split Whole Chicken


How much less is deep frying time based on weight?
by Pentony
activity on 11/18/2018 09:32:42 AM

Crispy Cherry Chip Cookies


I don't have cherry chips, I have a can of tart cherries. (not pie filling) Can they be used somehow...
by Dylnn
activity on 11/17/2018 8:18:02 PM

macaroni salad with mayo vinegar and eagle brand milk


How long does this salad last in refrigerator for serving
by mejane
activity on 10/29/2018 7:20:44 PM

calories


how many calories? can I cut back on cans of soup?
by RTMember30079
activity on 10/29/2018 6:10:03 PM

Chocolate Caramel Bars


The recipe calls for 1/3 cup evaporated milk twice. In the ingredients. When you get down to the 2nd line it calls for 1/2 cup evaporated milk.
by Sunkeeper
activity on 10/22/2018 09:20:54 AM

Cooking Zucchini


I cannot stand the texture of zucchini, but would love to incorporate it into some meals. Does anyo...
by RTMember29928
activity on 10/17/2018 4:11:47 PM

Pins


For 2 days your site isn't working to save pins. What is going on? The message reads that it is on your end.
by RTMember30029
activity on 09/26/2018 2:26:48 PM

strawberry cookie mix bars


so I made this recipe using the cookie mix crust and then the cream cheese and white chips layer ...
by deb h
activity on 09/13/2018 11:25:36 AM

strawberry cookie mix bars


so I made this recipe using the cookie mix crust and then the cream cheese and white chips layer ...
by deb h
activity on 09/13/2018 11:25:32 AM

Commercial cooking plan before buying commercial cooking range.


Choosing the right commercial kitchen equipment will prepare your restaurant for any cooking situation.
by shreemanek
activity on 08/21/2018 03:23:18 AM
Loading

Forums Reviews

There currently aren't any reviews or comments for this forums. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com