|
Ingredient |
Recipe |
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16 pounds + SBO (dhank bone out) ham |
Pineapple Glazed Ham |
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1 cup brown sugar |
Pineapple Glazed Ham |
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1 can pineapple ring slices |
Pineapple Glazed Ham |
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1 1/2 tablespoons prepared mustard |
Pineapple Glazed Ham |
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1 1/2 pounds Yukon Gold potatoes |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
|
1 1/2 pounds sweet potatoes |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
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2 cups heavy whipping cream |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
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1/4 cup butter |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
|
2 cloves garlic, minced |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
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1 tablespoon fresh rosemary, minced |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
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1 tablespoon fresh sage, minced |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
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1 tablespoon fresh thyme, minced |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
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1 tablespoon fresh Italian parsley, minced |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
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1 1/2 teaspoons sea salt |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
|
3/4 teaspoon freshly ground black pepper |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
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1 1/4 cups Gruyere cheese, grated |
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs |
|
1 pound Brussels Sprouts |
Sautéed Brussels Sprouts |
|
2 tablespoons butter |
Sautéed Brussels Sprouts |
|
2 tablespoons extra virgin olive oil |
Sautéed Brussels Sprouts |
|
1 shallot, minced |
Sautéed Brussels Sprouts |
|
2 boxes tapioca pudding (small boxes) |
Great Grandma' s Fruit Salad |
|
1/2 package miniature marshmallows |
Great Grandma' s Fruit Salad |
|
1 cup Cool whip, thawed |
Great Grandma' s Fruit Salad |
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2 cans mandarin oranges, drained but keep juice |
Great Grandma' s Fruit Salad |
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2 cans chunky pineapple, drained but keep juice |
Great Grandma' s Fruit Salad |
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2 cans fruit cocktail, drained but keep juice |
Great Grandma' s Fruit Salad |
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2 cups fruit juice from canned fruits |
Great Grandma' s Fruit Salad |
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1 cup semi-sweet chocolate chips |
Peppermint Chocolate Truffle Cake |
|
2/3 cup sweetened condensed milk |
Peppermint Chocolate Truffle Cake |
|
1/2 teaspoon peppermint extract |
Peppermint Chocolate Truffle Cake |
|
1 box Devil's food cake mix |
Peppermint Chocolate Truffle Cake |
|
8 ounces sour cream |
Peppermint Chocolate Truffle Cake |
|
1/3 cup oil |
Peppermint Chocolate Truffle Cake |
|
3 eggs |
Peppermint Chocolate Truffle Cake |
|
3 tablespoons butter |
Peppermint Chocolate Truffle Cake |
|
3 tablespoons milk |
Peppermint Chocolate Truffle Cake |
|
3/4 cup sugar |
Peppermint Chocolate Truffle Cake |
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1/3 cup chocolate chips |
Peppermint Chocolate Truffle Cake |
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1/4 cup peppermint candies, crushed |
Peppermint Chocolate Truffle Cake |
|
1 head cauliflower, trimmed into florets |
Cheeseburger Cauliflower |
|
1 pound ground beef or pork |
Cheeseburger Cauliflower |
|
1 1/2 cups Velveeta cheese |
Cheeseburger Cauliflower |
|
1/2 teaspoon garlic salt |
Cheeseburger Cauliflower |
|
8 ounces elbow macaroni |
Simple Macaroni Salad |
|
1 cup mayonnaise |
Simple Macaroni Salad |
|
1 tablespoon vinegar |
Simple Macaroni Salad |
|
1 tablespoon mustard |
Simple Macaroni Salad |
|
2 teaspoons sugar |
Simple Macaroni Salad |
|
1/2 teaspoon onion salt |
Simple Macaroni Salad |
|
1/2 teaspoon salt |
Simple Macaroni Salad |
|
1/4 teaspoon pepper |
Simple Macaroni Salad |
|
1 cup diced celery |
Simple Macaroni Salad |
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1 cup bell peppers - mixture of green, red, orange and yellow |
Simple Macaroni Salad |
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1 cup water |
Multigrain Bread |
|
1 tablespoon or 1 packet dry yeast |
Multigrain Bread |
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1 cup white bread flour, more as needed |
Multigrain Bread |
|
1 cup whole wheat flour |
Multigrain Bread |
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1/2 cup cornmeal |
Multigrain Bread |
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1/2 cup rolled oats (oatmeal) |
Multigrain Bread |
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1 teaspoon salt |
Multigrain Bread |
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2 tablespoons honey |
Multigrain Bread |
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3 tablespoons vegetable oil |
Multigrain Bread |
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1 boneless pork shoulder roast, trimmed (3 to 4 lbs) |
Barbecue Pork |
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18 ounces barbecue sauce |
Barbecue Pork |
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1 can Coke, regular or cherry |
Barbecue Pork |
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3 teaspoons Worcheshire sauce |
Barbecue Pork |
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16 ounces rotini pasta ( or any similar size pasta you prefer) |
Homemade Mac & Cheese |
|
16 ounces shredded cheddar cheese (mild, sharp, or Monterrey jack) |
Homemade Mac & Cheese |
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3 tablespoons milk |
Homemade Mac & Cheese |
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2 tablespoons butter |
Homemade Mac & Cheese |
|
1 teaspoon salt |
Homemade Mac & Cheese |
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1/2 teaspoon pepper |
Homemade Mac & Cheese |
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1 pound ground beef |
Best Baked Beans |
|
4 slices bacon, diced |
Best Baked Beans |
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1/2 teaspoon salt |
Best Baked Beans |
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1 onion, chopped (large) |
Best Baked Beans |
|
1 can pork and beans (28 ounce can) |
Best Baked Beans |
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1 can kidney beans, drained (15 ounce can) |
Best Baked Beans |
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1 can baby lima beans, drained (15 ounce can) |
Best Baked Beans |
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3/4 cup ketchup |
Best Baked Beans |
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2 tablespoons prepared mustard |
Best Baked Beans |
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1/2 cup brown sugar |
Best Baked Beans |
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1/3 cup apple cider vinegar |
Best Baked Beans |
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1 cup unsalted butter, softened |
Lemon Coconut Snowballs |
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1/2 cup powdered sugar |
Lemon Coconut Snowballs |
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1 teaspoon coconut extract |
Lemon Coconut Snowballs |
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1 teaspoon vanilla extract |
Lemon Coconut Snowballs |
|
2 1/4 cups flour |
Lemon Coconut Snowballs |
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1 1/2 tablespoons lemon zest |
Lemon Coconut Snowballs |
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1/2 teaspoon salt |
Lemon Coconut Snowballs |
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1 cup sweetened coconut, lightly toasted |
Lemon Coconut Snowballs |
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1 1/2 cups powdered sugar |
Lemon Coconut Snowballs |
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5 chicken breasts, boneless, skinless, cooked, diced |
White Chicken Chili |
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3 cups chicken broth |
White Chicken Chili |
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2 cans Great Northern beans |
White Chicken Chili |
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1/2 cup onion, chopped |
White Chicken Chili |
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1 tablespoon cumin |
White Chicken Chili |
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1 teaspoon garlic, chopped |
White Chicken Chili |
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1/4 teaspoon cayenne pepper |
White Chicken Chili |
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1 tablespoon cilantro, chopped |
White Chicken Chili |
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1 can green chilies (4 oz can) |
White Chicken Chili |
|
1 can mushrooms, drained (optional) |
White Chicken Chili |
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1 cup Monterey Jack cheese |
White Chicken Chili |
|
1 pound frozen bread dough, thawed |
Garlic Bubble Ring |
|
3/4 cup butter, melted |
Garlic Bubble Ring |
|
1 egg, beaten |
Garlic Bubble Ring |
|
1/4 cup grated Parmesan cheese |
Garlic Bubble Ring |
|
1 teaspoon garlic powder |
Garlic Bubble Ring |
|
1 teaspoon salt |
Garlic Bubble Ring |
|
1 teaspoon dried parsley |
Garlic Bubble Ring |
|
1/4 teaspoon vanilla extract |
Vanilla Cola |
|
12 ounces cola |
Vanilla Cola |
|
1 pound ground beef |
Weeknight Ravioli Bake |
|
1 jar spaghetti sauce |
Weeknight Ravioli Bake |
|
1 can diced tomatoes, undrained (14 oz can) |
Weeknight Ravioli Bake |
|
1/2 cup water |
Weeknight Ravioli Bake |
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2 packages cheese ravioli |
Weeknight Ravioli Bake |
|
1 package shredded Italian cheese blend |
Weeknight Ravioli Bake |
|
2 tablespoons Parmesan cheese |
Weeknight Ravioli Bake |
|
1/2 cup vegetable oil |
Crunchy Tossed Salad 3 |
|
1/4 cup sugar |
Crunchy Tossed Salad 3 |
|
2 tablespoons vinegar |
Crunchy Tossed Salad 3 |
|
1 teaspoon salt |
Crunchy Tossed Salad 3 |
|
1/4 teaspoon pepper |
Crunchy Tossed Salad 3 |
|
1 head lettuce, chopped |
Crunchy Tossed Salad 3 |
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6 slices bacon, cooked, crumbled |
Crunchy Tossed Salad 3 |
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1/3 cup almonds, sliced or slivered. toasted |
Crunchy Tossed Salad 3 |
|
1/4 cup sesame seeds, toasted |
Crunchy Tossed Salad 3 |
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3/4 cup chow mein noodles (optional) |
Crunchy Tossed Salad 3 |
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1/4 cup butter or margarine |
Garlic Spread for French Bread |
|
1/4 cup Parmesan Cheese |
Garlic Spread for French Bread |
|
1 tablespoon oil |
Garlic Spread for French Bread |
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1 teaspoon garlic powder |
Garlic Spread for French Bread |
|
1 egg |
Honey Fried Walleye |
|
1 teaspoon honey |
Honey Fried Walleye |
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1 cup Panko breadcrumbs |
Honey Fried Walleye |
|
1/3 cup flour |
Honey Fried Walleye |
|
1/2 teaspoon salt |
Honey Fried Walleye |
|
1/4 teaspoon pepper |
Honey Fried Walleye |
|
4 filets walleye or white fish |
Honey Fried Walleye |
|
1 cup oil |
Honey Fried Walleye |
|
1 1/2 cups chicken stock |
Couscous |
|
2 tablespoons olive oil |
Couscous |
|
1 cup couscous |
Couscous |
|
2 bunches fresh broccoli, cut into bite sized pieces |
Broccoli Grape Salad |
|
1 1/2 cups celery, chopped |
Broccoli Grape Salad |
|
1 bunch green onions, chopped |
Broccoli Grape Salad |
|
1 1/2 cups red grapes, halved |
Broccoli Grape Salad |
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1 cup raisins |
Broccoli Grape Salad |
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1/2 pound bacon, cooked crisp and crumbled |
Broccoli Grape Salad |
|
1 cup nuts, optional (pine nuts, sunflower seeds, sliced almonds) |
Broccoli Grape Salad |
|
1 1/2 cups light mayonnaise |
Broccoli Grape Salad |
|
1/4 cup sugar |
Broccoli Grape Salad |
|
3 tablespoons vinegar |
Broccoli Grape Salad |
|
3 tablespoons milk |
Broccoli Grape Salad |
|
3 pounds whole chicken |
Juicy Baked Chicken |
|
1 tablespoon onion powder |
Juicy Baked Chicken |
|
1/2 cup butter |
Juicy Baked Chicken |
|
2 stalks celery |
Juicy Baked Chicken |
|
1 onion, wedged |
Juicy Baked Chicken |
|
8 ounces mushrooms (optional) |
Juicy Baked Chicken |
|
5 potatoes - medium |
Garlic Oven Roasted Potatoes |
|
1/4 cup olive oil |
Garlic Oven Roasted Potatoes |
|
1 teaspoon garlic, minced |
Garlic Oven Roasted Potatoes |
|
1/2 teaspoon Italian seasoning |
Garlic Oven Roasted Potatoes |
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3 cans regular corn |
Simple Scalloped Corn |
|
3 cans creamed corn |
Simple Scalloped Corn |
|
1 tube saltine crackers |
Simple Scalloped Corn |
|
2 tablespoons butter |
Simple Scalloped Corn |
|
2 eggs |
Simple Scalloped Corn |
|
1/2 cup sugar |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
1/3 cup lemon juice |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
2 teaspoons onion, finely chopped |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
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1 teaspoon Dijon mustard |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
1/2 teaspoon salt |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
2/3 cup oil |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
1 tablespoon poppy seeds |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
1 head romaine lettuce, small pieces (large head) |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
1 cup shredded Swiss cheese |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
1 cup cashews |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
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1/4 cup sweetened dried cranberries |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
1 apple, cubed |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
|
1 pear, cubed |
Winter Fruit Salad with Lemon Poppy Seed Dressing |
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1 box ice cream sandwiches |
Ice Cream Sandwich Surprise |
|
8 ounces whipped topping |
Ice Cream Sandwich Surprise |
|
6 Butterfinger candy bars (small - approx. 2 inches long) |
Ice Cream Sandwich Surprise |