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Nutrition Information for STOUFFER'S LEAN CUISINE Oriental Beef with Vegetables and Rice, frozen entree
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STOUFFER'S LEAN CUISINE Oriental Beef with Vegetables and Rice, frozen entree (USDA#22582)
| Serving Size | 1 serving |
| Water | 81g |
| Calories | 74 |
| Energy | 309kj |
| Protein | 4g |
| Total Fat | 1g |
| Ash | 1g |
| Total Carbohydrates | 11g |
| Dietary Fiber | 1g |
| Sugars | 3g |
| Calcium, Ca | 12mg |
| Iron, Fe | 0mg |
| Potassium | 284mg |
| Sodium | 210mg |
| Vitamin C, total ascorbic acid | 2mg |
| Thiamin | 7mg |
| Riboflavin | 4mg |
| Niacin | 1mg |
| Vitamin A, IU | 433IU |
| Fatty acids, total saturated | 0g |
| Fatty acids, total monounsaturated | 0g |
| Fatty acids, total polyunsaturated | 0g |
| Fatty acids, total trans | 5g |
| Cholesterol | 9mg |
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