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Nutrition Information for McDONALD'S, Scrambled Eggs
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McDONALD'S, Scrambled Eggs (USDA#21320)
| Serving Size | 2 eggs 3.6 oz |
| Water | 66g |
| Calories | 193 |
| Energy | 807kj |
| Protein | 15g |
| Total Fat | 14g |
| Ash | 1g |
| Total Carbohydrates | 1g |
| Sugars | 0g |
| Sucrose | 0g |
| Glucose (dextrose) | 0g |
| Fructose | 0g |
| Lactose | 0g |
| Maltose | 0g |
| Galactose | 0g |
| Calcium, Ca | 66mg |
| Iron, Fe | 2mg |
| Magnesium, Mg | 12mg |
| Phosphorus, P | 261mg |
| Potassium | 139mg |
| Sodium | 192mg |
| Zinc, Zn | 1mg |
| Copper, Cu | 8mg |
| Manganese, Mn | 3mg |
| Thiamin | 9mg |
| Riboflavin | 0mg |
| Niacin | 6mg |
| Pantothenic acid | 1mg |
| Vitamin B-6 | 0mg |
| Folate, total | 70mcg |
| Folate, food | 70mcg |
| Vitamin B-12 | 1mcg |
| Vitamin A, IU | 606IU |
| Vitamin A, RAE | 182mcg_RAE |
| Retinol | 182mcg |
| Vitamin E (alpha-tocopherol) | 1mg |
| Fatty acids, total saturated | 4g |
| 8:0 | 0g |
| 10:0 | 0g |
| 12:0 | 0g |
| 14:0 | 4g |
| 15:0 | 0g |
| 16:0 | 2g |
| 17:0 | 2g |
| 18:0 | 1g |
| 20:0 | 5g |
| 22:0 | 5g |
| Fatty acids, total monounsaturated | 5g |
| 14:1 | 0g |
| 15:1 | 0g |
| 16:1 undifferentiated | 0g |
| 17:1 | 0g |
| 18:1 undifferentiated | 4g |
| 20:1 | 3g |
| Fatty acids, total polyunsaturated | 2g |
| 18:2 undifferentiated | 1g |
| 18:3 undifferentiated | 0g |
| 20:2 n-6 c,c | 3g |
| 20:3 undifferentiated | 0g |
| 20:4 undifferentiated | 7g |
| Fatty acids, total trans | 0g |
| Cholesterol | 427mg |
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