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Nutrition Information for Beef broth and tomato juice, canned
back to USDA Nutrition Index
Beef broth and tomato juice, canned (USDA#14114)
| Serving Size | 1 fl oz |
| Water | 89g |
| Calories | 37 |
| Energy | 155kj |
| Protein | 0g |
| Total Fat | 0g |
| Ash | 0g |
| Total Carbohydrates | 8g |
| Dietary Fiber | 0g |
| Calcium, Ca | 11mg |
| Iron, Fe | 0mg |
| Magnesium, Mg | 3mg |
| Phosphorus, P | 13mg |
| Potassium | 96mg |
| Sodium | 131mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 1mg |
| Manganese, Mn | 2mg |
| Selenium, Se | 0mcg |
| Vitamin C, total ascorbic acid | 0mg |
| Thiamin | 0mg |
| Riboflavin | 2mg |
| Niacin | 0mg |
| Pantothenic acid | 3mg |
| Vitamin B-6 | 0mg |
| Folate, total | 4mcg |
| Folic acid | 0mcg |
| Folate, food | 4mcg |
| Folate, DFE | 4mcg_DFE |
| Vitamin B-12 | 5mcg |
| Vitamin A, IU | 128IU |
| Vitamin A, RAE | 6mcg_RAE |
| Retinol | 0mcg |
| Fatty acids, total saturated | 3g |
| 12:0 | 0g |
| 14:0 | 0g |
| 16:0 | 1g |
| 18:0 | 1g |
| Fatty acids, total monounsaturated | 2g |
| 16:1 undifferentiated | 0g |
| 18:1 undifferentiated | 2g |
| 20:1 | 0g |
| Fatty acids, total polyunsaturated | 2g |
| 18:2 undifferentiated | 2g |
| 18:3 undifferentiated | 0g |
| Cholesterol | 0mg |
| Tryptophan | 0g |
| Threonine | 1g |
| Isoleucine | 8g |
| Leucine | 1g |
| Lysine | 2g |
| Methionine | 4g |
| Cystine | 0g |
| Phenylalanine | 1g |
| Tyrosine | 3g |
| Valine | 1g |
| Arginine | 4g |
| Histidine | 6g |
| Alanine | 5g |
| Aspartic acid | 4g |
| Glutamic acid | 8g |
| Glycine | 0g |
| Proline | 7g |
| Serine | 1g |
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