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Nutrition Information for Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw
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Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw (USDA#11749)
| Serving Size | 1 head |
| Water | 92g |
| Calories | 24 |
| Energy | 100kj |
| Protein | 1g |
| Total Fat | 0g |
| Ash | 0g |
| Total Carbohydrates | 5g |
| Dietary Fiber | 2g |
| Calcium, Ca | 47mg |
| Iron, Fe | 0mg |
| Magnesium, Mg | 15mg |
| Phosphorus, P | 23mg |
| Potassium | 246mg |
| Sodium | 18mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 0mg |
| Manganese, Mn | 0mg |
| Selenium, Se | 0mcg |
| Vitamin C, total ascorbic acid | 51mg |
| Thiamin | 5mg |
| Riboflavin | 2mg |
| Niacin | 0mg |
| Pantothenic acid | 0mg |
| Vitamin B-6 | 9mg |
| Folate, total | 57mcg |
| Folic acid | 0mcg |
| Folate, food | 57mcg |
| Folate, DFE | 57mcg_DFE |
| Vitamin B-12 | 0mcg |
| Vitamin A, IU | 126IU |
| Vitamin A, RAE | 6mcg_RAE |
| Retinol | 0mcg |
| Fatty acids, total saturated | 0g |
| 8:0 | 0g |
| 10:0 | 0g |
| 12:0 | 0g |
| 14:0 | 0g |
| 16:0 | 0g |
| 18:0 | 0g |
| Fatty acids, total monounsaturated | 1g |
| 16:1 undifferentiated | 0g |
| 18:1 undifferentiated | 1g |
| Fatty acids, total polyunsaturated | 8g |
| 18:2 undifferentiated | 3g |
| 18:3 undifferentiated | 4g |
| 20:4 undifferentiated | 0g |
| Cholesterol | 0mg |
| Phytosterols | 11mg |
| Tryptophan | 0g |
| Threonine | 4g |
| Isoleucine | 6g |
| Leucine | 0g |
| Lysine | 5g |
| Methionine | 0g |
| Cystine | 0g |
| Phenylalanine | 0g |
| Tyrosine | 2g |
| Valine | 5g |
| Arginine | 6g |
| Histidine | 2g |
| Alanine | 4g |
| Aspartic acid | 0g |
| Glutamic acid | 0g |
| Glycine | 0g |
| Proline | 0g |
| Serine | 7g |
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