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Ingredients included in this recipe are lentils, washed, green or red bell peppers, stem and pith removed (small), onions, thinly sliced, olive oil, sweet paprika, cayenne pepper, ...

Shrimp with a Mexican flair, a wonderful blend of seasonings enhance succulent broiled or grilled shrimp served on a bed of rice with a homemade orange avocado salsa.

This colorful garnish livens the flavor of any dish that it adorns. The concentrated orange flavor is a perfect topping for ice cream, custards, or fruits.

Sweet juicy oranges and crisp anise flavored fennel make this super-simple salad delicious and refreshing.

This quick salad is colorful and delicious. The salty tang of olives and vinaigrette give a new and refreshing taste to oranges.

Delicate and sweetly flavored, candied lemon zest can be used as a colorful garnish for any dish that would benefit from an enhancement of lemon.

Light, refreshing and delicious served anytime as a dessert or snack.

Fruit, chicken and a savory dressing make this salad an enjoyable spring, summer or fall recipe.

Ingredients included in this recipe are CRUST, Chilled vegetable shortening, salt, flour, Cold water, Filling, lemon, peeled apples (Large), Dry sherry, Sugar, Eggs.

Warm colors and appealing flavors. Great on it's own or with any simple meat or poultry dish.

The citrusy blend of lemon and lime is an ideal counterpoint to the richness of succulent grill-roasted chicken. Brining is optional, but is well worth the time--it practically guarantees moist flavorful meat.

A festive drink that presents beautifully for your Holiday guests.