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Take an afternoon break and enjoy these scones and a cup of Cinnamon Coffee.

Currant and raisin scones have long been a favorite treat to serve with afternoon tea, but they are now equally popular for breakfast and brunch, or serve them for a special St. Patrick's Day meal.

Ingredients included in this recipe are egg (large), Milk, all-purpose flour, sugar, baking powder, Salt, cold butter, cut into bits.

Ingredients included in this recipe are all-purpose flour, baking soda, cream of tartar, salt, butter, sugar, golden raisins, egg.

Ingredients included in this recipe are sour cream, baking soda, flour, white sugar, baking powder, cream of tartar, Salt, butter, egg, raisins (optional).

Ingredients included in this recipe are butter, melted, milk, egg, beaten, flour, oats, sugar, baking powder, cream of tartar, Salt, golden raisins, optional.

After just one taste, you'll find these terrific scones hard to resist, especially when prepared with a variety of optional ingredients such as, dried currants, cherries, apricots, or strawberries; chocolate chips, chopped chocolate, or white chocolate chips; or citrus zest, cinnamon, or nutmeg.