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A tender, delicious and quick-cooking cut. Size may vary depending on the size of the animal.

Ingredients included in this recipe are venison backstrap (tenderloin), cut into 2 inch chunks, apple cider, thick sliced bacon.

Ingredients included in this recipe are venison backstrap (tenderloin), cut into 2 inch chunks, apple cider, thick sliced bacon.

Ingredients included in this recipe are venison (or beef) tenderloins (6 inch ), McCormicks seasoned pepper, onion salt or powder, garlic salt, McCormicks seasoned salt, extra ...

Ingredients included in this recipe are venison tenderloin, Morton Tender Quick.

This relatively simple preparation makes an elegant entrée. The glaze is the secret to the complex flavor.

Ingredients included in this recipe are onions, sliced (large), sliced mushrooms, drained, butter or margarine, Worcestershire sauce, venison steaks (3/4 inch thick), garlic ...

Ingredients included in this recipe are soy sauce, red wine vinegar, vegetable oil, lemon juice, Worcestershire sauce, ground mustard, pepper, parsley, garlic, minced.