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Easy grilled eggplant makes a delicious side dish for warm summer days and pairs well with grilled chicken or other meats. Will need to make marinade and allow to rest ahead of time, perhaps before preparing the fire (we use a charcoal grill) a couple hours is fine. Even people who don't think they like eggplant have converted after trying this, and it makes a great item to bring to a picnic potluck.

This recipe has the spirit of wood fire Italian countryside pizza with hearty vegetables right from the terrace garden. With fresh herbs, this pizza will transport you right to the hills of Tuscany, just gather your friends together at a long table and share a delightful meal. You won't miss the meat!