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Great flavor with few ingredients.

Ingredients included in this recipe are Herb Seasoned Stuffing, hamburger, evaporated milk, mushroom soup, Worcestershire sauce.

GrillGrates on the grill gives the chef so many new options for the everyday hamburger. GrillGrates will take you to the next level of gourmet! The stuffed hamburger has endless possibilities. Here is an easy, wonderful way to start off your adventures in gourmet hamburgers:THE STUFFED HAMBURGER WITH RONDELE GARLIC & HERB CHEESE

Prepare yourself for a juicy treat of chicken thighs rich with herbs! The herb mixture grills dark to crispy perfection. The white sauce for dipping and dabbling adds a beautiful pop of flavor that compliments the spicy herbs. This recipe is from a Southern Living. My wife cut it out several years ago. It has become a staple around our house as has the white sauce. NOTE: The white sauce is a versatile condiment that we save and savor with flank steak, burgers, and even as a substitute for mayonnaise on a sandwich- its that good. It was developed by Test Kitchens Professional Pam Lolley.

Worcestershire Ground Black Pepper Blend is the black pepper to reach for to season burgers just right.

This recipe is an excellent source of protein, niacin, vitamin B6, vitamin B12, iron, selenium and zinc.