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corned beef hash potato patties - recipes Search
Ingredients included in this recipe are corned beef, onion (chopped) (medium), boiled potatoes (chopped fine or grated), egg (beaten), milk, Salt.
Pan-fried patties of corned beef are topped with a poached egg in this hash that can be served as a St. Patrick's Day breakfast or dinner. Among leftover corned beef recipes, this is one of the best.
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Thaw fish fillets in milk. The milk absorbs the "frozen" taste and adds a "fresh caught" taste. view more.
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