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Cheeses of Italy: Parmesan to Trugole
Parmesan
Parmesan is a well-known semi-hard to hard Italian cheese made from partially skimmed cow's milk. Parmesan cheese can be purchased as a young cheese or as an aged cheese.
England | Spain | Greece | Other Countries and Regions
England
Worcestershire Sauce
A popular condiment that has a savory flavor and is used to season a wide variety of dishes.
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