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When making homemade pasta you will need to decide what type of flour you want to use. If making a flavored pasta that requires something other than a different variety of flour, you will need to purchase the necessary flavoring agent.

Making homemade pasta takes time and effort but it is an inexpensive way of providing you with a fresh, delicious tasting, delicate textured pasta. There are tools available to assist in the pasta making process that will make it easier and save time.

Ribbon pasta, which is flat strands of pasta, is available in different lengths, widths and thickness. Some are short and wide, while others are long and narrow. Ribbon pasta can have straight or wavy edges and many varieties are available fresh and dried.