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asian vegetables and noodles with peanut sauce - Knowledge Search

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asian sauces Article

Chinese Sauces | Japanese Sauces | Other Asian Sauces Chinese Sauces Plum Sauce A thick sweet-and-sour Chinese sauce, which is used as a condiment for Asian foods.

Noodles are fried to produce a crisp textured noodle. Frying can be accomplished by the use of two different methods, pan-frying and deep-frying. Both methods work on the principle of using hot oil to fry the noodles.

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