seasoned crackers saltines - Glossary Search
Top 2 glossary terms found
Displaying 1-2
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
 |
 |
 |
Term Name |
 |
 |
A popular baked white cracker that is crispy, rough textured, and most often square in shape. It has a very mild to bland taste and is often served as a cracker to accompany soups, stew or chili.
A small, hollow, hard-textured cracker most often served as an accompaniment to chowders, soups and stews.
Top 2 glossary terms found
Displaying 1-2