sausage vegetable chowder - Glossary Search
Top 7 glossary terms found
Displaying 1-7
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Term Name |
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A type of soup that contains a variety of ingredients that may include potatoes, other vegetables, milk, cream, meats, and herbs made into a hearty food that is always served hot.
A rich flavored soup prepared with small pieces of clam, bits of vegetables, and cooked in a stock that may be cream-based or water-based.
Thick and creamy in texture, Corn Chowder is a hearty and rich soup prepared like many other Chowders except with corn.
A variety of Clam Chowder that is made from a water and milk-based stock. Similar to other Chowders, this type of Clam Chowder is always made with tomatoes.
A variety of different seafoods and vegetables cooked in a milk base to create a rich and hearty soup.
A typical type of Chowder that is made with a greater abundance of solid ingredients than liquid ingredients.
Chestnut brown in color with a small white-eye, this variety of dried bean is grown on a bush and then dried for use in a variety of foods.
Top 7 glossary terms found
Displaying 1-7