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peanut butter candy - Glossary Search

Top 5 glossary terms found
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Term Name
peanut brittle Glossary Term
A type of confection prepared with sugar, corn syrup, peanuts, and butter that has the flavor of buttery, caramelized sugar surrounding a flat layer of peanuts.
candied flower petals Glossary Term
To candy edible flower petals, select clean petals that have sufficient size to be candied, such as rose petals.
rice crème Glossary Term
A type of candied food spread made from rice that is similar in appearance to a marshmallow creme. Produced and flavored with rice syrups, Rice Crème is sweet flavored and can be served as a sandwich spread over peanut butter, as a hot chocolate topping, as a dessert topping, or as an ingredient for sweet bars and baked goods.
marshmallow creme Glossary Term
Soft and fluffy in texture, this candied food is made from egg whites, gelatin, and corn syrup. With a somewhat spongy texture, Marshmallow Creme is a sweet flavored, food spread that is often served as a topping for hot cocoa and desserts, or as a sandwich spread served over peanut butter, or as an ingredient for a variety of sweet, baked desserts.
caramel sauce Glossary Term
carmel, carmal, caremel, caramal,
Top 5 glossary terms found
Displaying 1-5

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