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parker house roll - Glossary Search
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A type of roll made with a yeasted dough of bread flour or all-purpose flour, enriched with eggs, butter, and milk.
A type of roll made with a yeasted bread dough prepared with white flour (wheat) and is enriched with eggs, butter, and milk.
A type of bread that is formed into a shape that contains distinct markings or indentations that allow the bread to be “pulled apart” into individual servings.
Top 3 glossary terms found
Displaying 1-3
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