nonstick vegetable oil spray - Glossary Search
Top 4 glossary terms found
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Term Name |
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A commercial spray product, which contains very little fat, that is used to give cooking and baking surfaces a nonstick coating.
A commercial cooking spray that dispenses a very fine mist of vegetable oil and lecithin to coat unheated pans when preparing them for grilling, sautéing, broiling, roasting or baking.
A pump sprayer that can be filled with various types of cooking oils, such as olive or vegetable oil, to be sprayed onto foods (salads, breads, vegetables, etc.) or onto cooking tools (pans or utensils) to either add flavor to the food or to create non-stick surfaces for baking, cooking or grilling.
A type of cookware made of bamboo that consists of individual cooking trays or layers with openings in the bottom, that are assembled together and used to cook food with the use of steam.
Top 4 glossary terms found
Displaying 1-4