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The inner portion or heart of the stem from the cabbage palm tree, which is grown in tropical regions and temperate climates.

Palm-kernel oil is extracted from the kernel of the palm. It should not be confused with palm oil, which is obtained from the pulp of the fruit of the palm.

The pulp of the fruit of the African palm is the source for palm oil. It should not be confused with palm-kernel oil, which is extracted from the kernel rather than the fruit.

A sweet dark mixture made from the sap of the date palm tree. Referred to as "sweet toddy" the sap is boiled down to produce palm syrup and palm sugar.

A coarse, unprocessed sugar, which is generally brown in color, sticky textured and crumbly in consistency.

rtion or heart of the stem of the cabbage palm tree, which is found in Florida and other tropical regions.

One of the three categories of fatty acids that also includes monounsaturated fats and polyunsaturated fats.

food thickener, thickening agent, liason, beurre manie,