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A French white bread that is one of the simplest to prepare. The bread is made only with yeast, bread flour or all-purpose flour, water, and salt and is very similar to a French baguette recipe, but contains a little less water and yeast.

A French version of olive bread, made with a dough of bread flour or all-purpose flour that is studded with green or black olives.

A type of bread flavored with walnuts that are chopped or ground. Like the British walnut bread, there are many variations of the French version.

The French word for "bread."

A type of bread flavored with walnuts that are chopped or ground. There are many variations of walnut bread, which is British in origin.