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artichoke tarts - Glossary Search

Top 12 glossary terms found
Displaying 1-12
Term Name
tart Glossary Term
1. A small, baked pastry that is round in shape with a shallow wall around the entire base. Typically a Tart is made with a pastry dough that is light and flaky or a shortcrust that is dense and crumbly.
tarte Glossary Term
The French term for "tart", this food item is a common pastry that can contain sweet or savory ingredients.
tarte tatin Glossary Term
A well-known French upside-down fruit tart that is traditionally made with apples. It is made by covering the bottom of a baking dish with sugar and butter, and then the apples are added.
tart pan Glossary Term
A round or oblong shallow pan with smooth or fluted sides. Some varieties of the pans contain removable bottoms so the contents can be removed easily and cleanly, while retaining the shape created by the fluted sides of the pan.
tart wine Glossary Term
A descriptor of wine. See “sharp” and “acidic”.
sauvignon musqué Glossary Term
Most notably known as "Sauvignon Blanc". Pronounced so-veen-yawn blahngk. A grape varietal used in the production of white wine.
sauvignon jaune Glossary Term
Most notably known as "Sauvignon Blanc". A grape varietal used in the production of white wine. Thought to have originated in the Loire and Bordeaux regions of France, it is also grown in the United States (primarily California), Italy, Australia, South America, Argentina, and Chile.
blanc fumé Glossary Term
A grape varietal used in the production of white wine. Thought to have originated in the Loire and Bordeaux regions of France, it is also grown in the United States (primarily California), Italy, Australia, South America, Argentina, and Chile.
gelber muskateller Glossary Term
Grape varietal family, most notably known as Muscat, comprised of 100’s of grapes ranging from white to black, believed to have originated in Alsace, France.
muskateller Glossary Term
Most notably known as "Muscat". Grape varietal family comprised of 100’s of grapes ranging from white to black, believed to have originated in Alsace, France.
sauvignon blanc Glossary Term
Pronounced so-veen-yawn blahngk. A grape varietal used in the production of white wine. Thought to have originated in the Loire and Bordeaux regions of France, it is also grown in the United States (primarily California), Italy, Australia, South America, Argentina, and Chile.
muscat Glossary Term
Pronounced moose-caht. Grape varietal family comprised of 100’s of grapes ranging from white to black, believed to have originated in Alsace, France.
Top 12 glossary terms found
Displaying 1-12

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