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An Asian paste made from grinding fermented shrimp and salt together, which may be dried to be shaped into cakes or kept in a soft, paste form.

Grown primarily in northern India, this pepper is considered to be the hottest and provide the most intense heat of all chile peppers.

(Scientific Name: Laetiporus sulphureus) Not to be confused with Hen of the Woods, this mushroom variety also is leafy in shape like the Hen of the Woods, both of which grow in a semi-circular form around tree trunks or stumps.

egg plant, egplant, vegetable, fruit,,