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ripe - Glossary Search

Top 100 glossary terms found
Displaying 81-100 | << Prev 20
Term Name
honeydew melon Glossary Term
A melon variety that has a hard, cream-colored outer rind with an inner flesh that is pale green in color.
pitahaya Glossary Term
Also spelled "pitaya". One variety grown in the American tropics on a climbing cactus is an egg shaped, bright pink or red-skinned fruit, which measures more than 3 inches long.
guava Glossary Term
A tropical fruit that is native to South America but is also grown in the warm areas of the U.S.and other tropical regions.
bell pepper Glossary Term
A mild, sweet flavored, large pepper, which is one of the most common varieties of peppers grown. Distinguished from spicy types of peppers with its sweet taste, the bell pepper is green when it begins to grow and then, depending on variety, turns red, yellow, orange, purple, white, or brown as it ripens and matures.
fried green tomatoes Glossary Term
As stated in their name, these are green tomatoes that are fried. The tomatoes are picked while they are still green and then cut to into 1/4 inch to 1/2 inch thick slices.
barbera Glossary Term
Pronounced bar-BEHR-uh. A grape varietal, used in the production red wine, originating in the Piedmont Region of Italy.
horned melon Glossary Term
A fruit that is a cross between a melon and a cucumber. It is native to southern Africa and grown in the United States, Portugal and New Zealand.
kiwano melon Glossary Term
A fruit that is a cross between a melon and a cucumber. It is native to southern Africa and grown in the United States, Portugal and New Zealand.
paw paw Glossary Term
A term that is used to describe a papaya in countries outside of the U.S. but a variety of fruit that is not a payaya in the U.S.
sapodilla sapodillo Glossary Term
An egg-shaped fruit native to Central America, that is grown on a Sapodilla tree which not only produces this tasty fruit, but also a gummy sap used in the production of chewing gum.
pepino melon Glossary Term
A tropical fruit, native to South America that provides a mildly sweet cantaloupe and pear-like or honeydew melon flavor.
canistel Glossary Term
A round or oval-shaped fruit that ranges in size from 3 to 5 inches in length, from its woody stem to its end, which can be pointed or round.
rambutan Glossary Term
An oval fruit, which is native to Malaysia, the Rambutan is a relative of the lychee and is often referred to as a hairy lychee.
avocado Glossary Term
A round to pear-shaped fruit with a dark green skin harvested from trees that are grown in semi-tropical regions, such as Africa, Austrailia, Carribbean, Indonesia, Israel, Peru, Spain, South America, and the U.
mandarin orange Glossary Term
A thin-skinned citrus fruit that is typically small in size with a flattened oval shape and a bright orange coloring.
tangerine Glossary Term
A thin-skinned citrus fruit that is typically small in size with a flattened oval shape and a bright orange coloring.
prickly pear Glossary Term
A pear-shaped fruit, also known as the cactus pear, that is produced from the tropical cactus plant known as the Prickly Pear cactus.
plum Glossary Term
A smooth, shiny-skinned fruit first grown in Asia centuries ago that are now grown in all regions of the world.
watermelon Glossary Term
A popular fruit that grows on ground vines in a number of different shapes and sizes, all round and fairly large.
jackfruit Glossary Term
A large oval fruit native to India and Malaysia that grows on a tree related to the breadfruit tree....
Top 100 glossary terms found
Displaying 81-100 | << Prev 20

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