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jam - Glossary Search

Top 85 glossary terms found
Displaying 81-85 | << Prev 20
Term Name
durian Glossary Term
A large round fruit, native to Southeast Asia, that grows on trees and is distinctive in appearance with its spiked outer shell.
thickener Glossary Term
food thickener, thickening agent, liason, beurre manie,
persimmon Glossary Term
An orange colored autumn fruit with a smooth skin and a reddish orange jelly-like flesh, which has a very tart flavor prior to ripening and a delicately sweet flavor, somewhat like a sweet plum when ripe.
rhubarb Glossary Term
A perennial plant that has celery-like stalks that are greenish pink to dark red in color. Garden variety Rhubarb that is grown outside during the summer months matures from a green into a light pink colored stalk with streaks of green amongst lighter red shades of color.
fig Glossary Term
A soft, sweet, thin-fleshed food item with many small, edible seeds. Although the Fig is most often considered to be a fruit, it is actually a flower that is picked for eating.
Top 85 glossary terms found
Displaying 81-85 | << Prev 20

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