dessert wine - Glossary Search
Top 152 glossary terms found
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A storage device used to evenly hold bottles of wine in a manner that protects the contents of the bottle.
The finest Muscat white grape variety produced in Italy. Moscato varietal that are produced in other parts of the world tend to be low in alcohol and lightly sweet.
Pronounced she-mee-yohn or say-mee-yohn. A grape varietal used in the production of white wine. Originating in the Bordeaux and Loire regions of France, in modern day it is also grown in Australia, the United States (primarily CA), Argentina, Chile, and South Africa.
Designed to measure the temperature of liquids, the Wine Thermometer is useful for keeping beverages at the ideal or the desired temperature.
A type of tray built to serve appetizers while also holding wine glasses. Made from plastic, wood, metal, or composites, the Appetizer and Wine Serving Tray is designed to function as either individual serving trays for each guest or as a larger version with multiple glass holders so wine and appeatizers can be served to guests as the tray is carried around.
The flavoring or infusing of red or white wine in order to alter and enhance the natural flavor of the beverage.
A type of grape used for the production of wine. It is native to Italy, but is widely grown in California.
A fortified wine that has been cask-aged and been blended with grape brandy following the fermentation process.
Most notably known as "Vidal Blanc". A grape varietal used in the production of white wine. A French-American hybrid is a cross of Ugni Blanc and Seibel 4986 that was first developed in France.
Most notably known as "Riesling". A grape varietal used in the production of white wine and is used as a blending agent in the production of Ice Wine in Canada.
Most notably known as "Riesling". A grape varietal used in the production of white wine and is used as a blending agent in the production of Ice Wine in Canada.
Pronounced vee-dahl-blahngk. A grape varietal used in the production of white wine. A French-American hybrid is a cross of Ugni Blanc and Seibel 4986 that was first developed in France.
Pronounced so-tairn or soh-tehrn. An appellation that produces outstanding sweet wines that have become famous throughout the world.
German term for Icewine. White wine produced from grapes that are kept on the vine until the first deep frost.
A beverage made from wine, fruit juices, soda water, and fruit. In addition, liqueurs and/or brandy may also be added to the mixture.
A light flavored vinegar made from rice wine which has been created by adding a bacteria culture to the wine, thus beginning a fermentation process that produces the vinegar.
A grape varietal, most notably known as Vernaccia, used in the production of white wine. Vernaccia (Pronounced ver-naht-chah) is derived from the word “vernaculum”, the Latin term for indigenous.
A grape varietal, most notably known as Vernaccia, used in the production of white wine. Vernaccia (Pronounced ver-naht-chah) is derived from the word “vernaculum”, the Latin term for indigenous.
Most notably known as "Riesling". A grape varietal used in the production of white wine and is used as a blending agent in the production of Ice Wine in Canada.
Most notably known as "Riesling". A grape varietal used in the production of white wine and is used as a blending agent in the production of Ice Wine in Canada.
Top 152 glossary terms found