pork products - Glossary Search
Top 130 glossary terms found
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A grape varietal most notably known as Dolcetto, used in the production of red wine, originating in the Piedmont region of Italy.
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Most notably known as "Cabernet Sauvignon". A grape varietal, used in the production of robust red wines, originating in the Bordeaux region of France.
Most notably known as "Cabernet Franc". A grape varietal, used in the production of red wine, originating in the Loire Region of France.
Most notably known as "Cabernet Franc". A grape varietal, used in the production of red wine, originating in the Loire Region of France.
Most notably known as Cabernet Franc. A grape varietal used in the production of red wine, originating in the Loire Region of France.
A grape varietal, most notably known as Cabernet Franc, used in the production of red wine. Believe to have originated in the Loire Region of France.
Pronounced cab-air-nay FrahN. A grape varietal, used in the production of red wine, originating in the Loire Region of France.
Pronounced so-veen-yawn blahngk. A grape varietal used in the production of white wine. Thought to have originated in the Loire and Bordeaux regions of France, it is also grown in the United States (primarily California), Italy, Australia, South America, Argentina, and Chile.
Pronounced san-jaw-vay-zeh. A grape varietal, used in the production of red wines, originating in the Tuscany region of Italy.
Pronounced pah-teet-see-rah. A California grape varietal used in the production of robust red wines....
Pronounced mur-lo. A grape varietal used in the production of hearty red wine. Originating in the Bordeaux region of France, the grape is also grown in the United States, Chile, Italy, Europe, Australia, Canada, New Zealand, and South Africa.
Pronounced Dohl-chet-toe. A grape varietal, used in the production of red wine, originating in the Piedmont region of Italy.
Pronounced Cah-reen-Yawn or Karin-Yan. A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Pronounced cab-air-nay FrahN. A grape varietal, used in the production of red wine, originating in the Loire Region of France.
Pronounced Broo-NELL-oh. A grape varietal, used in the production of powerful red wine, produced in the Tuscany region of Italy.
A term used to describe a variety of food tastes, methods of preparation, food products, food dishes, wines, and liqueurs that come from the Abruzzo region of Italy.
Top 130 glossary terms found