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vegetable oil spread - Glossary Search
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A flavoring ingredient that can be added to a mixture of seafood, pasta, veal, chicken, and turkey dishes.
A moulded crust that serves as an edible container for various food ingredients. Croustades are traditionally formed into a circular or bowl shape to be filled with savory foods, which are then served as a main dish, an appetizer or a dessert.
Top 22 glossary terms found
Displaying 21-22 | << Prev 20
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