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onion holder - Glossary Search
Top 23 glossary terms found
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An electric kitchen tool that is used to chop, grate, mince, slice, puree, and blend a variety of food ingredients.
A food product produced from poultry that is used as both an ingredient and a main dish for baked foods.
The eggs or roe of selected varieties of fish that are processed and salt cured to provide a spreadable food that is considered an elegant delicacy.
Top 23 glossary terms found
Displaying 21-23 | << Prev 20
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