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onion baked potatoes - Glossary Search
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1. A Mexican tortilla is a soft, thin and flat unleavened round bread. They are made from corn or wheat flour and baked on a griddle called a comal.
A traditional dish originating in Eastern Europe that has the appearance of a small pie and is most often served as a side dish, but also as a main dish.
A turnover-like pastry, common in South American and many Spanish kitchens, which is filled with sweet or savory ingredients.
Top 23 glossary terms found
Displaying 21-23 | << Prev 20
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