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A flat-bottomed pan with shallow sides that are slightly curved. They are made of various materials, such as copper, cast-iron and aluminum, and some have a non-stick coating applied, which makes for easy cleanup.

A device used to extract the juices form citrus fruit, such as lemons and oranges. The fruit is cut in half and the reamer is pressed into the fruit and twisted back and forth.

A grape varietal used in the production of white and sparkling wine. Where the Beaunois varietal originated has not been verified, but it has definitely earned a reputation and a home in France’s Burgundy region.

Sunburst Tangerine is a variety of tangerine that has a very smooth, thin rind. The rind is so thin that you can see ridges from the segmented section of the flesh.

A variety of mandarin orange that is a cross between a tangerine and an orange. It is one of the larger types of mandarin oranges and is more rounded in shape.

A paper, foil or metal liner that is filled with a muffin mixture for baking individual muffins. The cup is inserted into one of the separate pockets formed in a baking tin, so the baked muffin retains a circular shape and is also easy to remove from the muffin tin.

A vegetable consisting of green clusters of buds, known as florets, which grow on a thick leafy stalk.

Pronounced shar-dunay. A grape varietal used in the production of white and sparkling wine. Where the Chardonnay varietal originated has not been verified, but it has definitely earned a reputation and a home in France’s Burgundy region.

A small charcoal grilling stove that consists of a cast-iron container that may be round, oblong, square, or rectangular in shape.

1) Any of a variety of different cooking utensils that are built with a flat bottom and raised sides to hold or prepare food ingredients.

This kitchen tool is made to easily remove the scales attached to the skin of a fish that will be prepared and cooked whole.

A utensil that is used to remove the kernels of corn from fresh ears of corn by cutting or zipping the kernels off the cob.

A variety of tangerine that is first to ripen during the season in North America. It is a popular variety in the United States.

Most notably known as "Chardonnay". A grape varietal used in the production of white and sparkling wine.

A grape varietal, most notably known as Chardonnay, used in the production of white and sparkling wine.

A deep colored, small to medium sized orange that has a thin skin, which is hard to peel, but once peeled it reveals a flesh that is juicy and sweet.

Temple Orange is actually a tangor, which is a variety of mandarin orange that is a cross between a tangerine and an orange.

Royal Mandarin is actually a tangor, which is a variety of mandarin orange that is a cross between a tangerine and an orange.

Most notably known as "Chardonnay". A grape varietal used in the production of white and sparkling wine.

A kitchen utensil that is used to lift large whole birds, such as turkeys, geese, and chickens from a hot roasting pan onto a carving block or serving platter.