barbecue and grilling sauces - Glossary Search
Top 23 glossary terms found
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A grape varietal used in the production of white wine. Thought to have originated in the Loire and Bordeaux regions of France, it is also grown in the United States (primarily California), Italy, Australia, South America, Argentina, and Chile.
Pronounced so-veen-yawn blahngk. A grape varietal used in the production of white wine. Thought to have originated in the Loire and Bordeaux regions of France, it is also grown in the United States (primarily California), Italy, Australia, South America, Argentina, and Chile.
A spice blend consisting of one or two types of dried red chiles that are ground and pulverized into a fine powder.
Top 23 glossary terms found