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Christmas Candy Recipes
View our collection of Christmas candies. We have all the favorites along with new ones you'll just have to try. Peanut brittle and peanut butter balls to toffee and turtle caramels. Save room during Christmas dinner for these sweet treats.
Christmas Recipes
We have many fun and delicious Christmas Recipes to help you enjoy your holiday season. Whether you are looking for a special prime rib recipe or you want to make Christmas cookies with the kids, you will find the recipe to make your holiday perfect.
Christmas Dessert Recipes
View our collection of Christmas dessert recipes. Even if you don't have the traditional big family meal, try to end the festivities with one of these fabulous dessert recipes. If you don't want to make a Christmas dessert you can always pass a tray of goodies containing Christmas candies and Christmas cookies to satisfy their sweet tooth craving.
Easter Candy Recipes
Browse our collection of Easter Candy recipes that you can make at home. We have an Easter egg nests, coconut or peanut butter Easter eggs, and marshmallow treats that are sure to please. These special treats will be a great addition to your Easter gathering.

For more details on how to make these Easter treats, go to our Easter Candy Recipes article to see step by step instructions. Another fun activity at Easter is coloring Easter eggs. To see how to color eggs, go to Dyeing Eggs for instructions.
Candy Recipes
Whether it's a holiday or not, try any of our candy recipes that your whole family will enjoy. Serve them as a snack or dessert.
Holiday Candy Videos
Do you do any baking for the holidays? Here are some instructions to guide the way. Those candy thermometers can be a struggle, but we'll let you know how to test yours to make sure it is accurate. And your peanut brittle will come out perfectly after watching us guide the way.
For Successful Peanut Brittle Use a Candy Thermometer
Use a candy thermometer to cook your peanut brittle to the proper temperature is important in creating a brittle that is not too hard and not too soft. Carefully cook it to the temperature stated in your recipe.
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