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Hashbrown Casserole Recipe

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Nice potato side dish to go along with Chicken fried steak, or for breakfast.
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Ingredients
  • 2 pounds frozen hash browns (thawed)
  • 8 tablespoons (1 stick) butter
  • 1 cup sour cream (you can use lite)
  • 1 medium chopped onion
  • 1 can cream of chicken soup
  • grated cheddar cheese
  • 1 teaspoon garlic powder
Directions
Preheat oven to 350 degrees.

Mix all ingredients and place in a buttered casserole dish.

Cover and bake for 45 minutes or until potatoes are cooked.

Remove foil and allow cheese to brown in the oven for the last 5 to 10 minutes.

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