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Potato Chip Casserole 4 Recipe

Ingredients
  • 3 pounds ground beef
  • 2 cans corn
  • 2 cans french-style cut green beans
  • 2 cans mushrooms
  • 2 cans tomato soup
  • 1 package potato chips
Directions
Brown ground beef, seasoning to your taste, drain. Add corn, green beans, mushrooms, and tomato soup. Mix well.

Place in a casserole dish top with crushed potato chips.

Bake at 350° for about 45 minutes.

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