Loading
Advanced Search

Easy Sauerbraten Recipe

Ingredients
  • 4 pounds beef, chuck or rump roast
  • 1 cup vinegar
  • 1/4 cup sugar
  • 1 tablespoon salt
  • 30 ginger snaps
  • 2 onions, chopped (medium)
  • 1 bottle Ketchup (14 ounce Bottle)
  • 1 tablespoon pickling spices inch cheese cloth
Directions
In a large pan with a lid to cover or a crock pot, brown beef well. Add water to cover meat. Add remaining ingredients and simmer until meat is tender, about 3-5 hours. Serve over egg noodles.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

Easy Sauerbraten Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
Related Glossary Terms
sauerbraten Glossary Term
sauerbraten
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com