Microwave Peanut Brittle 44 Recipe

Grease a large cookie sheet. Mix nuts, sugar, corn syrup and salt in a 2 quart microwave safe bowl. Cook for 4 minutes. Stir. Cook for another 4 minutes. Add margarine and vanilla. Cook 2 more minutes. Add baking soda and stir quickly. Pour onto cookie sheet immediately. Get as much as possible out of the bowl as it will be difficult to clean once it cools. Cool peanut brittle completely and break into pieces.