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Pineapple Torte Cake Recipe

Ingredients
  • 2 Eggs
  • 2 cups flour
  • 1 1/2 cups sugar
  • 2 teaspoons Baking Soda
  • 2 teaspoons Vanilla
  • 1/2 cup chopped nuts
  • 1 can crushed pineapple (20 1/2 ounce can)
  • Frosting
  • 6 ounces cream cheese
  • 4 tablespoons butter
  • powdered sugar
Directions
Mix together and pour into an ungreased 9 x 13 cake pan. Bake at 350 for 30-50 minutes or until done.
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