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Oven Stew Recipe

Ingredients
  • 1 1/2 pounds cubed stew meat
  • 4 med potatoes cubed
  • 1 1/2 cups diced carrots
  • 1 cup diced celery
  • 1 sliced onion
  • salt/pepper
  • 3 tablespoons Minute tapioca
  • 2 cups tomato juice
Directions
PREP
45 mins
COOK
1.5 hrs
READY IN
6+ hrs
  • Mix all ingredients (raw).
  • Bake covered for 5 hours at 250 degrees.
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