Oriental Broccoli Salad Recipe

  • 4 Broccoli Crowns
  • 1 package Oriental Top Ramen Noodles
  • 4 ounces sliced almonds
  • 1 1/2 cups Mayo
  • 1/4 Sugar
  • 3 tablespoons Rice Vinegar
  • 1/2 cup Oil
  • 1 package Seasoning ramen noodles
  • Wash and cut broccoli into small bite size pieces.
  • Lightly toast crushed ramen noodles, almonds, and a little oil. Place in a bowl to cool.
  • Dressing is made to taste, combine: mayo, oil, sugar, vinegar, 1/4 of the season pkg. If dressing is too thin try to add a little more mayo.
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