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Taco Casserole Recipe
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A Mexican inspired dish that the kids will love. Full of the flavors of tacos but wrapped up in a flaky crust.
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Servings:
Ingredients
8 ounces refrigerated crescent rolls
1 pound ground beef
1 package taco seasoning
1/2 cup water
2 cups tortilla chips, crushed
1 cup sour cream
1 cup shredded cheese
Container
:9 x 9 baking pan
Directions
PREP
15
mins
COOK
25
mins
READY IN
40
mins
Brown ground beef and drain.
Add taco seasoning and water, simmer 5 minutes.
Place crescent roll dough in a 9x9 pan to form crust.
Sprinkle 1/2 of the chips on dough, all of meat mixture, then sour cream.
Top with cheese and the remaining chips.
Bake at 375 for 20-25 minutes. can serve with lettuce, tomato, salsa, etc.
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cheddar cheese
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taco seasoning
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ground beef
Assorted toppings
(11 ounces) Mexican
shredded Cheddar cheese
coarsely crushed tortilla chips
Taco Casserole with Ground Beef
crescent rolls
shredded cheddar cheese
taco seasoning mix
tortilla chips
sour cream
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Taco Casserole Recipe Reviews
taco casserole
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Average of
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Reviewed By
Cece
"My daughter had a couple of friends over and I made this for supper. I should have made two since there wasn't a crumb leftover and I think they could have eaten more!"
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taco seasoning
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