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Pecan Sandies 8 Recipe

Ingredients
  • 1 cup butter
  • 1/3 cup sugar
  • 2 teaspoons Vanilla
  • 2 cups flour
  • 1 cup chopped pecans
  • 1/4 cup powdered sugar
Directions
Preheat oven to 325 degrees. Beat butter for 30 seconds. Add sugar and beat until fluffy. Add vanilla and 2 tsp water. Beat well. Stir in flour and pecans. Shape into 1 inch balls and bake at 325 degrees on ungreased cookie sheet for 20 minutes. Cool completely. Gently shake a few cookies at a time in a bag with powdered sugar. Makes 3 dozen cookies.
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