Southern Breakfast Pizza Recipe

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Fantastic breakfast pizza. Easy and fun to make. Customize the topping to suit your family's taste.
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  • 1 can Pillsbury Grand Biscuits
  • 1/2 pound cooked breakfast sausage
  • 10 eggs
  • 1 tablespoon milk for each egg
  • 1 package Country Gravy or Sausage Country Gravy
45 mins
30 mins
1.25 hrs
  • Place biscuits on a lightly greased round stoneware. Press and flatten to form a crust similar to pizza dough.
  • Bake according to directions on biscuit wrapper until golden brown.
  • While baking, mix up eggs and milk to make scrambled eggs. Add salt and pepper to taste. Set aside, keeping warm.
  • Cut the breakfast sausage into bite size pieces. Warm in microwave and set aside.
  • Make package of Country Gravy according to directions. You may need to add additional milk to thin it a bit. Set aside, keeping warm.
  • When biscuit crust comes out of the oven, drizzle about a third of gravy over it. Top with warm scrambled eggs, then sausage, then the remaining gravy.
  • Return to oven for about 10 minutes. Serve hot.
Note: This is a great recipe for adjusting to your families taste. Replace the sausage with cooked bacon or ham. Sprinkle with 1/2 cup of your favorite shredded cheese before returning to the oven. Sprinkle with chopped sauted onion, pepper, garlic and mushrooms. Garnish with green onion slices and/or parsley. Anything that goes in an omelet, can go on this breakfast pizza! This is also great for bringing to a potluck when you use the stoneware. If transporting, bring the remaining sauce along to serve on the side, or drizzle it over right before you eat.
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Southern Breakfast Pizza Recipe Reviews

southern breakfast pizza

Average of 4.50 out of 5 stars
Rating of 4.5 out of 5.0 stars
Ratings (2)
Comments (0)
Rating of 5 out of 5.0 stars
Reviewed By
"This is the perfect recipe for a family get-together. It's a great kids in the kitchen recipe since everything is prepackaged and very little measuring – and mass – is involved. Kids and grownups can make it together . It's easy, it's delicious, and you can customize it in just about any way your family likes."
gigs User
Rating of 4 out of 5.0 stars
Reviewed By
"We had company for the weekend so my wife and I made this for breakfast on Sunday morning. It wasn't too bad. I am not crazy about sausage but it was pretty good mixed with the eggs and gray."
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