Loading
Advanced Search

Yeast Rolls Recipe

Ingredients
  • 6 1/2 cups flour
  • 2 teaspoons salt
  • 1/4 cup shortening
  • 1/2 cup sugar
  • 2 Eggs
  • 2 cups warm water
  • 2 packages yeast
Directions
Dissolve yeast in water. Mix eggs, sugar, shortening and salt. Then mix with warm-water mixture. Add flour, a cup at a time. Knead for 10 minutes. Put in warm place and cover with a damp towel. Let rise until double in size. Make into rolls; let rise again. Bake at 350 until brown.
Similar Recipes
Hot Cross Buns
Hot Cross Buns
egg white
white frosting
warm water
sifted flour
sugar
Grandmas Dinner Rolls
Grandmas Dinner Rolls
yeast
butter
sugar
salt
eggs
Moms Buns
Moms Buns
egg
sugar
shortening
dry yeast
lukewarm water
More Similar Recipes
Loading
Advanced Search

Yeast Rolls Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com