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Potato Casserole 110 Recipe

Ingredients
  • 8 potatoes, cooked, cooled and shredded (large)
  • 1 bunch green onions, sliced thin
  • 1 cup grated cheddar cheese
  • 1 can cream of chicken soup
  • 8 ounces Sour Cream
  • 1/2 stick butter or margarine, melted
Directions
Mix all ingredients in a large casserole dish or 9x13" pan. Bake at 350° for 45 minutes.
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