| Directions | Mix all ingredients in a large casserole dish or 9x13" pan. Bake at 350° for 45 minutes. |
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Ingredients | - | | 8 potatoes, cooked, cooled and shredded (large) |
- | | 1 bunch green onions, sliced thin |
- | | 1 cup grated cheddar cheese |
- | | 1 can cream of chicken soup |
- | | 8 ounces Sour Cream |
- | | 1/2 stick butter or margarine, melted |
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