Loading
Advanced Search

Hearty Shrimp Creole Recipe

Submit A Photo
www.cqbookstore.com
Shrimp cooked with vegetables in a thickened tomato sauce. Delicious over rice.
Share this!
Facebook
Ingredients
  • 3 tablespoons shortening
  • 1/2 cup onions, chopped
  • 1/2 cup celery, chopped
  • 1 clove garlic, minced
  • 1 can tomato sauce (16 ounce can)
  • 1 1/2 teaspoons salt
  • 1 teaspoon sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon chili powder
  • 2 teaspoons cornstarch
  • 16 ounces shrimp, peeled, deveined
  • 1/2 cup green pepper, chopped
Directions
Melt shortening in skillet and cook onions, celery and garlic until tender, not browned.

Add tomato, salt, sugar, Worcestershire sauce and chili powder. Simmer 45 minutes.

Mix cornstarch with 1 tablespoon cold water. Stir into sauce and cool until it thickens.

Add shrimp and green peppers. Cover and cook 10 mnutes.

Similar Recipes
Shrimp Creole
Shrimp Creole
shrimp
Worcestershire sauce
garlic
cornstarch
chili powder
Creole Shrimp Kebabs with Tomato Rice
Creole Shrimp Kebabs with Tomato Rice
salt and pepper
basmati rice
olive oil
Old Bay Seasoning
tomato paste
Spicy Baked Shrimp Appetizer
Spicy Baked Shrimp Appetizer
creole seasoning
lemon juice
olive oil
fresh parsley
honey
More Similar Recipes
Loading
Advanced Search

Hearty Shrimp Creole Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com