Loading

DOUGH ART Recipe

Ingredients
  • 1 cup salt
  • 2 cups flour
  • 1 cup water
Directions
Bake Some Neat Dough Ornaments!

In a large bowl, mix salt, flour, and water together. On a floured surface, roll dough out about 1/4- inch thick with a rolling pin. Sprinkle a little flour on the rolling pin. Cut dough with cookie cutters or create your own shapes. Dip cutters in a little flour before cutting. When finished place dough on cookie sheets. Bake the ornaments at 325° for 30 minutes. Cool and decorate with paint. If you want to be able to hang the shape, use a round wooden toothpick to make a hole near the top of the shape before baking. Unused dough can be stored in a plastic bag or covered container in the refrigerator.

Similar Recipes
Halloween Party Dough Toes
roll refrigerated breadstick dough
sliced almonds
Rainbow Dough
Wax paper
water
vegetable oil
salt
flour
Lunch Art
McCormick® Assorted Food Colors and Egg Dye
Milk
New small paint brushes
White bread
Loading

DOUGH ART Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2022 Tecstra Systems, All Rights Reserved, RecipeTips.com