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Tuna Casserole 29 Recipe

Ingredients
  • 8 ounces uncooked elbow noodles
  • 2 cans tuna fish (more if you really like tuna)
  • 1 can cheddar cheese soup
  • 1/2 cup Milk
Directions
Boil water and then cook noddles for 10-12 minutes. While noodles are cooking pre-heat oven to 350. Mix cheddar cheese soup and milk - stir well, then add tuna, then add noodles. Put casserole into pan (9x13 or slightly smaller is best, but any size will do). Bake for 10-15 minutes (add a few minutes if you use a smaller pan). Serves 6.
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